Chicken meatloaf

Ingredients :
Chicken mince - 500 gms ,
Bread crumbs - 1 cup -  or ( 2 slices toasted and grinded ),
Carrot - 1 grated ,
Onion -1 ( chopped ),
Ginger garlic paste - 2 tsp ,
Cumin pwd- 1 tsp,
Red chilli pwd - 1/2 tsp ,
Paprika -1/4 tsp,
Black pepper pwd - 1/2 tsp ,
Green chilli -1 ( chopped  ),
Egg -1 ( beaten ),
Green coriander leaves - few springs ( chopped ),

Tomato ketchup - 1/2 cup ,
Hot and sweet ketchup - 3/4 cup,
Salt 3/4 tsp.
Method :
Mix all the ingredients except hot and sweet tomato ketchup and keep in the fridge for marination for few hours .

Pre heat oven to 175 C or 350 F .
Grease the foil and spread  it on the loaf pan.Fill the marinated chicken mince in it . Pour  the hot sweet ketchup on the chicken loaf  .It should be fully covered .Cover with  the foil .

Keep in the oven for 45 minutes to cook.
After 35 minutes take out  the loaf pan  and open the top foil and let it cook in the oven for 10 to 15 minutes. Check with cooking thermometer or knife if chicken is cooked .

Take out from oven after 45 minutes and cover with foil and let it remain for 10 minutes on wire rack .

After 10 minutes drain out the liquid or juice of the chicken meatloaf in a serving cup .

Transfer the chicken loaf in a serving dish .
Slice the pieces and serve with the juice .
Enjoy with green salad and bread of your choice .