Garlic Naan ( without yeast )

Ingredients :
All purpose flour or maida - 2 cups or 200 gms
Baking soda -1 tsp ,
Baking pwd -1 tsp ,
yogurt - 1/4 cup ,
Lemon juice -1 tbsp ,
Crushed garlic or paste -3 tbsp ,
Coriander leaves -1/4 cup chopped ,
Water to make dough .

Method :
Sieve flour .baking soda and powder in a bowl .
Add salt and beaten curd .mix .

Add little water and make a sticky dough add lemon juice .

Brush with little oil and cover with a damp cloth and then put on lid .


Pre heat the oven to 200 C  for 5 minutes and then close it .
Keep the dough bowl  in the oven for 4 hrs .


Take out from the oven and you will see that the dough has risen and fermented too .

Mix a  little maida pwd and make a smooth light dough .

Make big dumplings with help of flour and keep aside for few minutes .Cover it with a cloth .

Dust your board with flour and make oval shape naan 1/2 inch thick .
Spread garlic and coriander leaves .

Grease the baking tray only once and roast  in batches .
Roast in the oven at 300 C till light brown  ( will take 4- 5 minutes ).
Enjoy hot naan with butter chicken or malai kofta !