Sunday, 10 July 2011

Masala Bhindi ( Okra )

This is for you Aysun .You like okra !
Ingredients : 
Bhindi or okra -250 gms ,( Cut into 2 inches and then slit into two )
Tomato - 1 chopped ,
Onion -1 medium size - chopped ,
Amchoor or mango pwd - 1/2 ( more if you like it tangy ),
Coriander pwd -1 tsp ,
Cumin pwd -1 tsp ,
Haldi or turmeric pwd - 1/4 tsp ,
Red chilli pwd -1/2 tsp ,
Panchforan - 1 tsp,
Green chilli -2 slit ,
Coriander leaves chopped -1 tbsp,
Salt to taste ,
Oil -  1 tbsp
Method :
 Cut bhindi into 2 inches and then slit each from the centre .
Heat oil in pan and add panchforan .As the spices crackle add onions and turmeric pwd and red chilli pwd .Saute for  30  seconds on medium heat and then add the cut bhindi  .Stir and then lower the heat .
Add ,mango pwd ,cumin pwd, coriander pwd ,salt and tomatoes and then cover for 5 minutes .Dont mix now .




Uncover after 5 minutes  and then  stir the vegetables on   heat  till the bhindi is not sticky and a little brown. It will take 3 or 4 minutes  and  then close the gas  . Taste salt .

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