Sweet Tomato Chutney

Ingredients:
Tomato - 350 gms -3  (finely chopped ),
Jaggery -100 gms  crushed ,
Ghee -1 tbsp ,
Jeera -1 tsp ,
Methi or fenugrrek seeds - 1/4 tsp ,
Bay leaf - 1,
Salt -1/2 tsp .

Method :
Heat ghee in pan .As ghee heats up add cumin seeds ,methi seeds and bay leaf .
Let the spices crackle then add the chopped tomatoes .Mix and then add salt .
Cover and let it simmer for 10 minutes .
As tomatoes are softened add jaggery . Stir and then cover for 8  minutes .
Remove the lid and if there are any jaggery lumps in the sauce break it with the spatula so that it mixes with the tomato sauce. Raise the heat to high and keep stirring till the sauce is thick . (It will take only few minutes to thicken).
Sweet tomato sauce is ready.
Can have it with rice ,roti ,paratha or puri .